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cranberry orange relish
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Cranberry orange relish recipe

Homemade cranberry orange relish to go with any holiday meal.
Prep Time10 minutes
Total Time10 minutes
Course: Condiment, relish
Cuisine: American
Keyword: cranberry orange relish, cranberry relish, homemade cranberry orange relish recipe
Servings: 14
Calories: 42kcal

Equipment

  • Food Processor

Ingredients

  • 1 12 oz Bag of fresh cranberries
  • 1 Orange
  • 2/3 Cup Sugar
  • 1 TBS Lemon juice

Instructions

  • Rinse your cranberries
  • Slice your orange
  • Add cranberries, orange, sugar and lemon to a food processor
  • Pulse until combined
  • Serve chilled

Notes

This cranberry orange relish is so easy to make. Be sure to make a few hours ahead and serve chilled. 
Can be stored in an air tight container in the refrigerator for 10-14 days. 
  • The nutrition information provided is an estimate and will very based on different bands of ingredients used and cooking methods. 

Nutrition

Calories: 42kcal | Carbohydrates: 11g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 18mg | Fiber: 1g | Sugar: 10g | Vitamin A: 21IU | Vitamin C: 5mg | Calcium: 4mg | Iron: 1mg