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How to make Pizza on the Grill

Fast, Easy, Delicious Grilled Pizza the entire family will enjoy!
Active Time15 mins
Total Time15 mins
Course: Main Course
Cuisine: American, Italian
Keyword: Grilled Pizza, Pizza

Equipment

  • Pizza stone, Pizza peel, Pizza cutter, tongs, spoon, oven mitt

Instructions

  • Place your pizza stone on your grill
  • Start your grill, wait for the temperature to reach 450
  • Roll or stretch your dough and place it on your lightly floured pizza peel
  • Transfer from pizza peel to pizza stone
  • Add a table spoon of olive oil to your dough and spread coating the entire top of the dough
  • Close the lid and allow to cook for 1-2 minutes. You'll start to see air bubbles form
  • Once the air bubbles begin to form add a thin layer of pizza sauce, cheese and your toppings
  • Continue to cook for an additional 4-5 minutes until your cheese is melted
  • Use your tongs to transfer the cooked pizza back unto your pizza peel
  • Using your pizza cutter, slice your pizza into the desired number to pieces.