Basil Pesto Recipe
Basil pesto recipe to enjoy with pasta, chicken, shrimp, sandwiches, pizza and so much more!
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Sauce
Cuisine: American
Keyword: Basil Pesto, Easy Pesto Recipe
Servings: 6
Calories: 272kcal
- 2 Cups Basil
- ½ Cup Parmesan Cheese
- ½ Cup Olive Oil
- ½ Cup Pine nuts or Walnuts
- 3 Cloves Garlic
- 1 TSB Lemon
- Salt & Pepper to Taste
In the food processor add basil, garlic, nuts, cheese and lemon.
While processor is on, slowly add your olive oil though the top.
Pulse and scrap down the sides with a spatula.
Pulse until combined but not completely smooth. Leaving some texture. Add salt and pepper to taste.
- The nutrition information provided is an estimate and will very based on different bands of ingredients used and cooking methods.
Calories: 272kcal | Carbohydrates: 2g | Protein: 5g | Fat: 28g | Saturated Fat: 4g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 16g | Cholesterol: 6mg | Sodium: 135mg | Potassium: 105mg | Fiber: 1g | Sugar: 1g | Vitamin A: 491IU | Vitamin C: 2mg | Calcium: 118mg | Iron: 1mg